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    High-end jewellery label Shawish teams with chocolatier

    High-end jeweller Shawish has teamed up with award-winning chocolatier Philippe Pascoët to create a luxurious chocolate Easter egg. The chocolate egg is made of the finest chocolate blended with intricate, handmade, 65% Venezuelan chocolate ornaments and gold dust to decorate the outside. Hidden inside the egg is a diamond pendant hung on an 18-ct white gold necklace from Shawish’s magic mushroom collection. Customers can customise their egg with a choice of chocolate finish (purple velour, gold blush or diamond dust) and their own personal greeting, both inside and out. The Shawish Easter Surprise is an edible luxury available exclusively at Harrods retailing at £28k.

     

    www.shawish.ch
    @shawishdiamonds

    www.philippe-pascoet.ch

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